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Gastronomic Restaurant – Plénitude
withArnaud Donckele
Plénitude, as its name suggests. On the first floor of Cheval Blanc Paris, an intimate place: the gastronomic restaurant of chef Arnaud Donckele, awarded three MICHELIN stars, five toques and a 19.5/20 rating by Gault & Millau. In this exceptional place, Arnaud Donckele asked Maison LELEU to develop three new carpets. The first, with its singular shape, stands on the stage like a work of art. Hand-tufted, it is composed of wool and silk and uses two techniques: cut pile and bouclette. The two flat woven rugs in yellow define the lower space in the rhythm of the seasons.
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Custom-made project
Like an orchestra conductor, the House brings together a symphony composed of custom-made furniture, lighting, fabrics, wallpapers and rugs.
Each of LELEU’s creations, whether it is a re-adaptation of the archives or an exclusive creation, is rethought for each project in order to match the most refined interiors.
